Description of the product
Biscuits Red Velvet BG content – biscuits 78% – wheat flour, sugar, non-hydrogenated vegetable fat (palm), dried egg melange, milk powder, maize starch, leavening agents (ammonium bicarbonate, sodium bicarbonate), salt, flavorings, colorant: E124. Contains gluten
Milk cream 22% -sugar, non-hydrogenated vegetable fat (palm), dry whey, milk powder, emulsifier: soy lecithin, preservative: potassium sorbate. No trans fats.